Slow Cooker Hot Cocoa

Slow Cooker Hot Cocoa

A steaming cup of delicious hot chocolate is perfect on chilly nights around the holiday season. If you’ve never made hot chocolate from scratch, you’re missing out on how creamy and chocolatey this drink can be. Not to mention that this recipe makes serving the whole family homemade hot cocoa at once a breeze.

Yields8 Servings

Cook Time2 hrs

Ingredients

  ¼ cup unsweetened cocoa powder
 6 cups whole milk
 1 (14-ounce) can sweetened condensed milk
 2 cups half & half
 2 teaspoons vanilla extract
Optional Toppings
 Mini marshmallows
 Whipped cream
 Cinnamon powder
 Crushed candy canes

Directions

1

In a cup or small bowl, warm one cup of the milk, then stir in the cocoa powder until dissolved. In the slow cooker, stir together the cocoa mixture, sweetened condensed milk, remaining milk, half & half, and vanilla. Cover and cook on low for 2 hours, stirring occasionally.

2

Serve hot with the toppings of your choice. Keep on the warm setting and stir occasionally.

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Ingredients

  ¼ cup unsweetened cocoa powder
 6 cups whole milk
 1 (14-ounce) can sweetened condensed milk
 2 cups half & half
 2 teaspoons vanilla extract
Optional Toppings
 Mini marshmallows
 Whipped cream
 Cinnamon powder
 Crushed candy canes

Directions

1

In a cup or small bowl, warm one cup of the milk, then stir in the cocoa powder until dissolved. In the slow cooker, stir together the cocoa mixture, sweetened condensed milk, remaining milk, half & half, and vanilla. Cover and cook on low for 2 hours, stirring occasionally.

2

Serve hot with the toppings of your choice. Keep on the warm setting and stir occasionally.

Slow Cooker Hot Cocoa

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