Deviled Spider Eggs

Recently updated on November 27th, 2019

Deviled Spider Eggs

Yields12 Servings

Rating
CATEGORY

Ingredients

 6 hardboiled eggs, halved, yolks removed
 1 small avocado, mashed
 1 tbsp mayo
 24 drops green food dye
 salt and pepper, to taste
 ¼ tsp paprika
 12 black olives, halved

Directions

1

In a small bowl, stirring together the egg yolks, avocado, mayo, dye, salt, pepper, and paprika until smooth. Transfer the mixture to a resealable bag, cut one corner of the bag and pipe the mixture into the halved eggs.

2

Place an olive half onto each egg. Take the remaining olive halves and cut them into little legs shapes. Place onto eggs making spider shapes.

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Ingredients

 6 hardboiled eggs, halved, yolks removed
 1 small avocado, mashed
 1 tbsp mayo
 24 drops green food dye
 salt and pepper, to taste
 ¼ tsp paprika
 12 black olives, halved

Directions

1

In a small bowl, stirring together the egg yolks, avocado, mayo, dye, salt, pepper, and paprika until smooth. Transfer the mixture to a resealable bag, cut one corner of the bag and pipe the mixture into the halved eggs.

2

Place an olive half onto each egg. Take the remaining olive halves and cut them into little legs shapes. Place onto eggs making spider shapes.

Deviled Spider Eggs

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