Air Fryer Cherry Crisp

Air Fryer Cherry Crisp

Yields2 Servings

Cook Time35 mins

Ingredients

 10 oz frozen cherries
 ¼ cup sugar
 1 ½ tbsp cornstarch
 3 tbsp butter, melted
 2 tbsp brown sugar
 3 tbsp flour
 3 tbsp oats
  tsp cinnamon

Directions

1

In a medium bowl, fold together the cherries, sugar, and cornstarch until the cherries are well coated. Pour the cherry mixture into a 6-inch round baking dish.

2

In a small bowl, stir together the butter, sugar, flour, and oats until combined. Using your fingers, sprinkle the mixture over the cherries.

3

Cover the baking dish with aluminum foil and place it in the air fryer basket. Cook at 320 degrees F for 20 minutes covered, then remove the foil cover and cook for 10-15 minutes more, until bubbling and the top is browned and crisp. Cool for at least 10 minutes before serving with a scoop of vanilla ice cream.

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Ingredients

 10 oz frozen cherries
 ¼ cup sugar
 1 ½ tbsp cornstarch
 3 tbsp butter, melted
 2 tbsp brown sugar
 3 tbsp flour
 3 tbsp oats
  tsp cinnamon

Directions

1

In a medium bowl, fold together the cherries, sugar, and cornstarch until the cherries are well coated. Pour the cherry mixture into a 6-inch round baking dish.

2

In a small bowl, stir together the butter, sugar, flour, and oats until combined. Using your fingers, sprinkle the mixture over the cherries.

3

Cover the baking dish with aluminum foil and place it in the air fryer basket. Cook at 320 degrees F for 20 minutes covered, then remove the foil cover and cook for 10-15 minutes more, until bubbling and the top is browned and crisp. Cool for at least 10 minutes before serving with a scoop of vanilla ice cream.

Air Fryer Cherry Crisp

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