Air Fryer Cherry Crisp

Air Fryer Cherry Crisp
Ingredients
Directions
In a medium bowl, fold together the cherries, sugar, and cornstarch until the cherries are well coated. Pour the cherry mixture into a 6-inch round baking dish.
In a small bowl, stir together the butter, sugar, flour, and oats until combined. Using your fingers, sprinkle the mixture over the cherries.
Cover the baking dish with aluminum foil and place it in the air fryer basket. Cook at 320 degrees F for 20 minutes covered, then remove the foil cover and cook for 10-15 minutes more, until bubbling and the top is browned and crisp. Cool for at least 10 minutes before serving with a scoop of vanilla ice cream.

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Ingredients
Directions
In a medium bowl, fold together the cherries, sugar, and cornstarch until the cherries are well coated. Pour the cherry mixture into a 6-inch round baking dish.
In a small bowl, stir together the butter, sugar, flour, and oats until combined. Using your fingers, sprinkle the mixture over the cherries.
Cover the baking dish with aluminum foil and place it in the air fryer basket. Cook at 320 degrees F for 20 minutes covered, then remove the foil cover and cook for 10-15 minutes more, until bubbling and the top is browned and crisp. Cool for at least 10 minutes before serving with a scoop of vanilla ice cream.