Air Fryer Brownies for Two
Air Fryer Brownies for Two
Ingredients
Directions
Preheat the air fryer to 300 degrees F (150 degrees C.) Lightly grease a 9×5-inch loaf pan.
In a medium microwave-safe bowl, add the butter, sugar, and cocoa powder. Microwave until just melted and stir until fully combined. Add in the salt, vanilla, egg, and water; stirring continuously for 1 minute. Add the flour and baking powder and stir until just combined.
Pour the batter into the loaf pan, smooth out the top, and cover with foil. Carefully place in the air fryer and cook for 18-22 minutes, removing the foil halfway through. To check for doneness, insert a toothpick into the center until it comes out mostly clean. After 22 minutes, if the toothpick doesn’t come out clean, leave the brownies in the warm air fryer for 5-10 minutes to set. Cool completely before slicing and serving.
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Ingredients
Directions
Preheat the air fryer to 300 degrees F (150 degrees C.) Lightly grease a 9x5-inch loaf pan.
In a medium microwave-safe bowl, add the butter, sugar, and cocoa powder. Microwave until just melted and stir until fully combined. Add in the salt, vanilla, egg, and water; stirring continuously for 1 minute. Add the flour and baking powder and stir until just combined.
Pour the batter into the loaf pan, smooth out the top, and cover with foil. Carefully place in the air fryer and cook for 18-22 minutes, removing the foil halfway through. To check for doneness, insert a toothpick into the center until it comes out mostly clean. After 22 minutes, if the toothpick doesn’t come out clean, leave the brownies in the warm air fryer for 5-10 minutes to set. Cool completely before slicing and serving.