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Amanda Frederickson

Explore recipes, articles, and collections from Amanda Frederickson.

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 Drew Maresco
Dallyn Maresco
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Ashley Horst
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 Paula Jiovani
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Amanda Frederickson

After leaving the corporate world to pursue her passion for food, Amanda attended the San Francisco Cooking School and went on to work in the Williams-Sonoma Test Kitchen. Her work has been featured in Better Homes & Gardens, Food & Wine, Food52, Sunset, and Goop, and she is the author of the cookbook Simple, Beautiful Food. Known for her approachable cooking style and creative use of everyday ingredients, she loves helping home cooks build confidence in the kitchen. She lives in Nashville, Tennessee, with her husband, two daughters, and their dog, Chumley.

Recipes

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